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Andys fermented berry cocktail

Andys fermented berry cocktail

Name: Andys fermented berry cocktail - DinVinguide
Yield: 1
Ingredients: 30 ml lacto-fermented berries*; 20 ml lemon curd cordial; 20 ml fresh pressed lemon juice; 5 ml orange oil; 15 ml blood orange liqueur; 50 ml Bespoke vanilla vodka

Fermenting a berry mix intensifies flavour, whilst lemon curd and marshmallow balance add a depth of subtle sweetness.

Ingredienser

Instruktioner

Add all ingredients to a tin. Add quality ice. Hard shake & double strain. Top with cranberry air*.

*Cranberry air

2 g lecitine powder per 500 ml cranberry juice then hand blend.

*Fermented berries

2% salt to weight of berries add to water and let rest for 1 week.

Skapad av Andy Watson-Calderon – Lagerqvist, Norrköping

Andys fermented berry cocktail

Ingredienser

Cocktail

Instruktioner